[해외][밥스레드밀] 브라운 참깨 16oz (454g)
Bobs Red Mill Sesame Seed-Brown 16oz
Description
To Your Good Health... Bob Moore
Friend of the Heart
Make Fresh Tahini and Hummus
You Can See Quality!
Kosher
All Natural
Sesame Seeds have a nutty, slightly sweet flavor and aroma that is enhanced by toasting.
Sesame seeds are an excellent source of iron, magnesium and calcium.
They can be added to salads, breads, buns and muffins ? or use the entire package to make Tahini (recipe on back).
Tahini is simply sesame paste that can be used to make the Middle Eastern staple,
hummus or use it in the cookie recipe on the back of the package for a fruity treat.
Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol,
may reduce the risk of heart disease and some cancers.
Suggested Use
Tahini
1 pkg (16 oz) Brown Sesame Seeds
3/4 cup Olive Oil
Preheat oven to 350ºF. Pour the sesame seeds on a baking sheet and shake gently to spread evenly.
Toast the seeds in the oven for about 10 minutes, stirring a couple times to ensure the edges do not get too brown.
Once toasted remove from baking sheet and cool for at least 20 minutes.
Once cooled pour sesame seed into a food processor, turn the processor on and drizzle the olive oil into the seeds.
This will take about 1-2 minutes, until creamy. You can store the tahini in the refrigerator for about a week. Makes about 2 cups.
Other Ingredients
Brown sesame seeds
Manufactured in a facility that also uses tree nuts, soy, wheat and milk.
Warnings
Keeps best refrigerated or frozen